フランス家庭料理

Our dishes always start from choosing the right ingredients. With the sunrise, we begin our search at the market looking in at each corner for the best materials. The search won't stop until we find the ones which satisfies our standards, as we believe this process is the key to a delightful dish. We are passionate in providing guests the flavors of the art of cooking.
We look forward to serving you with our delicately prepared cuisine using well selected seasonal ingredients.
 
All dishes are served with the following: a flavor combo salad, main dish, bread/rice, dessert plate, and a drink.
※ All menu (food, drinks) are tax icluded.
 

Main dish

1 . Pari pari chikin no guriru 2,100 yen Crispy grilled chicken
Homemade sour carrot sauce over crisp grilled chicken. The sauce is exquisite, proudly served.
2 . Hotate to ebi no sotei 2,600 yen Sauteed scallops and shrimps
One of our best recommendations. Enjoy our well selected scallops and shrimps, served with a buttery scent.
*Price is subject to change depending on market price.
3 . Honetsuki torimomoniku no konfii 2,500 yenBone-in chicken thigh confit
Herb marinated chicken thigh, slowly cooked, and pan seared to a crisp finish. Very good match with bread.
4 . Hitachigyuiri no hanbagu 2,000 yen Hamburg steak with Hitachi beef
Well knead hitachi beef, braised, then finished with homemade Japanese onion sauce. Savor the light but juicy flavor of the hitachi beef.
* Sauce may change, please ask when ordering.
 
5.Coffee ( hot/cold)
6.Black tea (hot/cold)
7.Oolong tea
8.Herb tea
9.Orange juice
10.Grapefruit juice
11.Coca cola ( + 100 yen)
12.Gingerale (+100yen)
13.Corn soup 300 yen
* Iced coffee and iced tea are only served May - October.
* If you do not prefer to have dessert in your meal, you may change it to corn soup.
 
14.Po-ku hirekatsu chiizu nose 2,500 yen Deep fried pork fillet with cheese
 Pork fillet, hand breaded with herb and panko, golden fried, then added with melting cheese. Enjoy while hot. 
15.Po-ku yawarakani 2,550 yen Simmered pork
Sauteed pork, then simmered to tender. One of our classical favorites.
16.po-ku ro-su no sotei 2,350 yenSauteed pork loin
Sauteed pork served with chefs choice of sauce. Enjoy the natural flavor of the pork.
17.honjitsu no shiromizakana no poware 2,600 yen Poeler using fish of the day
Poeler using the chef selected fish such as spanish mackerel, red snapper, Sea bass, or red garnard.
*Price will change depending on the market price.
18.po-ku tan shichu 2,600 yen Pork tongue stew
Stew using pork tongue, slow cooked to a melting tender. Our proudly served stew simmered savory and smooth.
19.bi-fu katsuretsu 2,700 yenDeep fried beef 
Well selected beef, hand breaded with panko, grilled finish. Enjoy with our special sauce.
 

20. Dina ko-su A 
Dinner course A 

Appetizer salad
Soup of the day
Main course of your choice
     (see attached sheet for the list )
Dessert
Bread or rice
Drink of your choice
 
 2,980yen
 

21. Aniba-sari tokubetsu ko-su
Anniversary course

 Appetizer
Soup
Fish of the day
Main course of the day
     (see attached sheet for the list of choices)
Dessert
Bread
Drink of your choice
Drink choices: Coffee
Black tea
Herb tea
 
3,480 yen
*Reservation required. *This course is served from two people.
 

 
 

 
 
22.Toutou i-buru ru-jyu Toutou Ivre Rouge 1,900 yen
This wine offers soft spicy aromatics with the complex scent of plums and raspberry. A fruity, rich, easy drinking wine.
 
23.Toutou i-buru ru-jyu Toutou lvre Blanc 1,900 yen
It starts off with a complex scent of white flowers and citrus, followed by tropical fruity aromatics. It has a delightful mouth feel with a fruity and rich taste. Easy drinking dry wine finished with excellent long length in your mouth.

Winery: Jean Claude Mas
Jean is often described as " The Bannerman of the South France wine revolution" who has introduced countless selections of high quality wines to the world. The Toutou wine label was drawn by Jean himself, inspired from his beloved pet dog, Socrates. Enjoy the flavours filled with Jean's passion.

 
24.Gurasu wain aka/shiro Glass of wine red/white 700 yen each
 
 

Non -alcoholic wines

25. Katsunuma gure-pu Katsunuma Grape Glass/Red 480 yen
A deep ruby color non alcoholic wine with hints of sweet berries, fruit, and complex spicy scents.
26. Pie-ru zero Pierre Zero (White sparkling wine) 200m1 980 yen
A fresh fruity flavor non alcoholic wine perfect for aperitif or dessert.
27. Vintensu meruro Vintense Mellow (red) 200m1 900 yen
A non alcoholic wine created through a low pressure low temperature distillation process.
  

Wine List 

Rose wine

28. Roze danjyu gi sajye Guy Saget Rose d'Anjou 375m1 1,500 yen
Region: Loire valley, France
Grapes: Grolleau 100%
Notes: Among the 3 biggest Rose wine districts, the most famous and the popular, an easy drinking wine with a beautiful rose body and a scent of sweetness.
 

Red wine

29. Ra kurowaza-do kaberune shira La Croisade Cabernet syrah
  375m1 1,800yen 750m1 3,500 yen
Region: Languedoc, France
Grapes: Cabernet sauvignon 50% Syrah 50%
Notes: A gold prize winner in numerous contests such as in Berlin, Lyon, the Netherlands, etc. A well balanced, intense, and a little tannic red wine.
 
30. Pie-ru ando remi pino nowa-ru Pierre & Remy Pinot Noir
  375m1 1,500 yen 750m1 2,900 yen
Region: Languedoc, France
Grapes: Pinot noir 100%
Notes: A worldwide popular easy drinking pinot noir wine with a fresh color and little tannic. Good pairing with both, meat and fish.
 
31. Ko-to dyu ro-nu gigaru E. Guigal Cotes du Rhone Rouge
  375m1 2,000yen 750m1 3,900 yen
Region: Cotes du Rhone Rouge, France
Grapes: Syrah and other
Notes: E Guigal is one of the well known wine yards from the Cotes du Rhone region. A full wine with hard tannins made in the sunshine weather of south france.
 
32. Shato- peibotomu retu-ru Chateau Peybonhomme Les Tours
  375m1 2,200 yen 750m1 4,300 yen
Region: Bordeaux, France
Grapes: Merlot 75% Cabernet sauvignon 15%
Notes: An organic wine, coming from the Bordeaux, one of the two well known wine districts, with well balanced tannins and a smooth finish.
 
33. Monte antico supuremusu Monte Antico Supremus 750m1 6,500 yen
Region: Toscana, Italy
Grapes: Sangiovese 75% Merlot 15% Cabernet sauvignon 10%
Notes: A super Chianti Classico wine presented by Franco, "the master of the Sangiovese". Polished berry scents and long lingering finish.
 
34.Shato- do fyu-zaru Chateau de Fieuzal 750m1 10,000 yen
Region: Bordeaux, France
Grapes: Cabernet Sauvignon 60%, Merlot 30%, other
Notes: Comes from the finest wineyard known as the origin of the Bordeaux wine. A wine completed with history and delicate craftsmanship, holding an elegant tannic texture and a long finish.
 
 

Sparkling wine

35. Asuti supumante marutini Martini & Rossi Asti Spumante
  375m1 1,800yen 750m1 3,500 yen
Region: Piedmont, Italy
Grapes: Moscato Bianco 100%
Notes: The most well known sparkling wine introduced by Italy. A sweet wine with hints of fresh muscat. The winery is also known for the official F1 sponser.
 

White wine

36. Ra kurowaza-do sharudone La Croisade Chardonnay
  375m1 1,800yen 750m1 3,500 yen
Region: Languedoc, France
Grapes: Chardonnay 100%
Notes: A dry white wine with great flavors of fruity scents coming from the ripe grapes grown under the beautiful sunshine weather.
 
37. Romio ando jyurietto bianko Romio & Juliet Bianco
  375m1 1,500 yen 750m1 2,900 yen
Region: Veneto, Italy
Grapes: Trebbiano, Garganega, other
Notes: The wine comes from Verona, Veneto, where the scenes of Romio and Juliet was laid in. An easy drinking rather sweet wine with fruity flavors.
 
38. Mu-ton Kade borudo- buran Mouton Cadet Bordeaux Blanc
   375m1 1,800yen 750m1 3,500 yen
Region: Bordeaux, France
Grapes: Sauvignon Blanc and Semillon
Notes: Bordeaux is the finest wine region representing France. This particular wine is produced by Barron Philippe, who is known for producing Chateaux Mouton, one of the five first growths.
 
39. Shaburi dome-nu jyan kore Dom. Jean Collet & Fils Chablis
  375m1 2,200 yen 750m1 4,300 yen
Region: Burgundy, France
Grapes: Chardonnay100%
Notes: One of the most worldwide famous dry white wine representing France. The wine pairs very well with fish as the grapes used are grown in soil which originally was the ocean floor 200 million years ago.
 
40. Vira maria sera- soviniyon buran Villa Maria Cellar Selection Sauvignon Blanc
  750m1 6,000 yen
Region: Marlborogh, New Zealand
Grapes: Sauvignon Blanc 100%
Notes: An organic wine produced by Villa Maria, the biggest producer of New Zealand. A dry wine with bursting fruity aroma and juicy taste.
 
41. Shasa-nyu monrasshe anpimon Chassagne Montrachet En Pimont
   750m1 10,000 yen
Region: Burgundy, France
Grapes: Chardonnay 100%
Notes: This wine is made from delicately grown grapes which are hand picked, carefully brewed, and aged in small sized barrels. It also pairs very well with fish as the soil where the grapes are grown was originally the ocean floor 200 million years ago.


 

Wine

42. Glass wine (red/white) 700 yen  
43. House wine (red/white) 3,500 yen  
44. Half bottle wine (red/white) from 1,500 yen  
45. Non alcoholic glass wine 480 yen  
46. Non alcoholic half bottle wine 900 yen
 

Alcoholic drinks

47. Bin bi-ru (Asahi) Bottled beer (Asahi) 650 yen  
48. Non aruko-ru bi-ru Non alcoholic beer 400 yen  
49. Shochu rokku Shochu (Distilled spirits) on the rock 480 yen  
50. Shochu mizuwari Shochu (Distilled spirits) and water 480 yen  
51. Shochu oyuwari Shochu (Distilled spirits) and hot water 480 yen  
52. Shochu umeboshi (+50 yen) Shochu (Distilled spirits) with umeboshi plum 480 yen
53. Namazake (Takashimizu karakuchi) Namazake (Pure sake, Takashimizu, dry) 600 yen
54. Nihonshu (ichigou) Japanese sake (180m1) 420 yen  
55. Hai bo-ru Highball 480 yen
 

Cocktails

56. Cassis and soda 550 yen  
57. Cassis and orange 550 yen  
58. Cassis and grapefruit 550 yen 
 

Non alcoholic cocktails

59. Non alcoholic cassis and soda 500 yen  
60. Non alcoholic cassis and orange 500 yen  
61. Non alcoholic cassis and grapefruit 500 yen
 

Soft drinks

62. Hot coffee 400 yen
63. Iced coffee 400 yen
64. Koucha Black tea 400 yen
65. Iced tea 400 yen
66. Chamomile herb tea  400 yen
67. Orange peel herb tea  400yen
68. Orange juice 300 yen
69. Grapefruit juice 300 yen
70. Coca cola 350 yen
71. Gingerale 350 yen
72. Iced oolong tea 300 yen

 
 
Location
30-12, Taiseicho, Hitachinaka-shi, Ibaraki
 
LUNCH : 11:30~14:00(L.O. 13:30)
DINNER : 18:00~21:00(L.O. 20:00)
 
TEL
029-273-2564
 
Regular day off
Tuesday